Had a surprisingly good day. We were running around all day on errands, so I made sure to pack lots of good snacks for the hours in the car/park/stores. This way I wouldn’t have to be tempted with any fast food restaurants. We had promised the kids an ice cream cone from a local dairy. We discovered that a new organic produce store opened up right next door. I’m quite thrilled. Everything in the shop was organic, and the prices were more reasonable than our big box grocery store. This place had a much better selection. We’ll certainly support them now on a weekly basis.
We then headed downtown to go to Toronto Sprouts to pick up our sprouting seeds, we found that inside they had a little cafe. They had raw sandwiches on the menu! – Dan and I each had a sprout/sunflower pate sandwich on some sort of raw cracker.
Breakfast was almost a full quart green smoothie (spring mix, spinach, cucumber, apples, peach, flax seeds)
during the day I munched on dates, goji berries, a sunburger, a banana, and the raw sandwich
Dinner was a small portion of stir fried veggies and tofu that the kids had. I also had a bunch of various cut up fruit with raw chocolate sauce from the Naked Chocolate book. It’s made from Raw cacao, agave nectar and a bit of coconut oil. – divine!
We bought a selection of sprouting seeds which we’ll try to get started tonight. We bought
sandwich booster mix – clover, alfalfa, radish, canola
Alfalfa
Sunflower
crunchy bean mix – peas, lentils, garbanzos
ancient eastern blend – fenugreek, french lentils, kamut, adzuki beans
buckwheat
Weekly stats
Weight - 218.4 (down 3.6 lbs for the week, and down 27.6 lbs total)
Arms – 16.0 (-1.0)
Bust – 43.5 (-3.0)
back – 38.0 (-3.0)
waist - 39 (-3.0)
hips – 54.5 (-3.5)
thighs – 29 (-1.0)
calves – 17.5 (-.50)